The NAMA 2015 Blue Ridge Foray event summary has been posted. Read more about the event.
At our October monthly meeting, Michael Gentry of “Everyone Cooks” did a comedic cooking demonstration on how to cook with mushrooms. Read more about the event.
This July, the Asheville Mushroom Club was honored to have the rare opportunity to learn about natural dyeing with mushrooms and mycopigments from one of the leaders in the field, Alissa Allen. Read more about the event.
Blue Ridge Foray Needs Chickens & Lobsters! More info.
Welcome to AMC's new website! Check here for notes, updates, and other info.
We are still busy adding older files from the previous site, so don't worry yet if you see something missing.